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Starbucks Double Chocolate Brownies

Gather the following ingredients for these delicious brownies:

  • 1 cup (2 sticks) unsalted butter
  • 2 cups granulated sugar
  • 4 large eggs
  • 2 teaspoons vanilla extract
  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1/2 teaspoon salt
  • 1 cup semi-sweet chocolate chunks
  • Additional chocolate chunks for topping

Directions

Follow these simple steps to create your own Starbucks-inspired brownies:

  • Step 1: Preheat the oven to 350°F (175°C). Grease a 9×9 inch baking pan or line it with parchment paper.
  • Step 2: In a large microwave-safe bowl, melt the butter. Stir in the granulated sugar until smooth.
  • Step 3: Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
  • Step 4: In a separate bowl, whisk together the flour, cocoa powder, and salt.
  • Step 5: Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  • Step 6: Fold in 1 cup of chocolate chunks until evenly distributed throughout the batter.
  • Step 7: Pour the brownie batter into the prepared pan, spreading it evenly. Top with additional chocolate chunks.
  • Step 8: Bake for 30–35 minutes, or until a toothpick inserted in the middle comes out with moist crumbs.
  • Step 9: Allow the brownies to cool completely in the pan before cutting them into squares.

FAQs

1. Can I use dark chocolate instead of semi-sweet chocolate?

Yes, using dark chocolate will intensify the chocolate flavor and make the brownies richer.

2. How should I store the brownies?

Store them in an airtight container at room temperature for up to one week to maintain their fudgy texture.

3. Can I add nuts to the brownie mix?

Absolutely! Feel free to add walnuts or pecans for added crunch and flavor.

4. What should I do if I don’t have parchment paper?

If you don’t have parchment paper, simply grease the pan well with butter to prevent sticking.

5. Can I make these brownies gluten-free?

Yes, substitute all-purpose flour with a gluten-free flour blend for a gluten-free version.

Conclusion

With this Starbucks Double Chocolate Brownie Copycat recipe, whipping up your own batch of rich, delectable brownies is a simple and rewarding experience. Share them with friends or keep them all to yourself—we won’t tell! Enjoy making (and devouring) these fudgy delights that bring the café charm right to your home.

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