Reeses Butterfinger Cheesecake Bars

If you’re a fan of chocolate and peanut butter, these Reese’s Butterfinger Cheesecake Bars are about to become your new favorite dessert. With a buttery graham cracker crust, creamy cheesecake filling studded with Reese’s and Butterfinger candies, and a luscious chocolate ganache topping, this treat delivers a luxurious combination of flavors and textures that will leave you craving more. Perfect for gatherings or a sweet indulgence at home, let’s dive into the details of this delicious recipe.

Why You Will Love This Recipe

This recipe is a blend of two classic candies—Reese’s and Butterfinger—transforming them into a creamy, dreamy cheesecake. The rich, velvety filling perfectly complements the crunchy texture of the candy pieces, while the chocolate ganache adds a decadent finish. Moreover, they’re easy to make and can be prepared a day in advance, making them a stress-free choice for parties or holiday gatherings. Each bar is a perfect sweet bite and definitely a crowd-pleaser!

Pro Tips for Making Reese’s Butterfinger Cheesecake Bars

Use Room Temperature Ingredients: Ensure your cream cheese is at room temperature for a smooth filling, avoiding lumps.

Don’t Overmix: When adding the eggs, mix until just incorporated to prevent over-aeration, which can lead to cracks in the cheesecake.
Chill the Bars: Allow the cheesecake bars to chill for at least four hours, as they will firm up as they cool, making cutting easier.
Use High-Quality Chocolate: Using a good quality semi-sweet chocolate will greatly enhance the flavor of the ganache.

Prepare the Bars in Advance: These bars can be made a day ahead. They taste even better the next day once they’ve had time to set.

Ingredients

Here’s what you’ll need for these irresistible bars:

For the crust:

1 1/2 cups graham cracker crumbs
1/4 cup sugar
1/3 cup melted butter

For the filling:

2 cups cream cheese, softened
1/2 cup sugar

1 teaspoon vanilla extract
2 large eggs
1/2 cup chopped Reese’s Peanut Butter Cups

1/2 cup chopped Butterfinger Bars

For the ganache:

1 cup heavy cream

1 1/2 cups semi-sweet chocolate chips

Directions

Follow these simple steps to create your cheesecake bars:

Step 1: Prepare the crust by mixing graham cracker crumbs, sugar, and melted butter until well combined. Press this mixture into the bottom of a lined 8×8 inch baking pan. Bake at 350°F (175°C) for 10 minutes, then remove from the oven and let cool.

Step 2: For the filling, beat the softened cream cheese, sugar, and vanilla extract until smooth. Add the eggs one at a time, mixing until just blended. Fold in the chopped Reese’s and Butterfinger pieces, and carefully pour this filling over the prepared crust.
Step 3: Bake at 350°F (175°C) for 40 minutes or until set. Remove from the oven and allow to cool to room temperature.
Step 4: For the ganache, heat the heavy cream just until it begins to simmer. Pour it over the chocolate chips, allowing it to sit for 5 minutes, then stir until smooth.

Step 5: Pour the ganache over the cooled cheesecake and refrigerate for at least 4 hours or until set. Cut into bars and serve.

FAQs

Can I use a different type of chocolate for the ganache?
Yes, you can experiment with milk chocolate or dark chocolate, depending on your preference.
How should I store leftover cheesecake bars?
Store them in an airtight container in the refrigerator for up to a week.

Can I freeze the cheesecake bars?
Yes, you can freeze the cheesecake bars. Just make sure to wrap them tightly in plastic wrap and then in aluminum foil.
Is there a substitute for cream cheese?
For a lower-fat option, you could use Neufchâtel cheese, which has a similar taste but contains less fat.
Can I add other candies?
Absolutely! Feel free to add your favorite candies for a personalized twist.

Conclusion

Reese’s Butterfinger Cheesecake Bars are an indulgent treat that combines beloved flavors for an unforgettable dessert experience. Whether you’re looking for something special for a gathering or a sweet snack to enjoy at home, these bars will not disappoint. With an easy-to-follow recipe and the ability to prep ahead, they’re sure to be a hit at any occasion. So gather your ingredients, follow the steps, and get ready to enjoy this delectable dessert!