Hillbilly Pie
For the Pie Crust (or use a store-bought crust):
- 1 cup all-purpose flour
- 1 teaspoon salt
- 1 cup unsalted butter, cold and cubed
- 3-4 tablespoons ice water
For the Filling:
- 1 cup granulated sugar
- 3 eggs
- 2 tablespoons all-purpose flour
- 1 teaspoon vanilla extract
- 1 cup whole milk
Directions
- Step 1: Preheat your oven to 350°F (175°C).
- Step 2: In a mixing bowl, combine the flour and salt. Add the cold cubed butter and mix until the mixture resembles coarse crumbs.
- Step 3: Gradually add ice water until the dough comes together. Form it into a disk, wrap it in plastic, and refrigerate for at least 30 minutes.
- Step 4: Roll out the dough on a floured surface and fit it into a pie pan. Trim any excess dough and set aside.
- Step 5: In another bowl, whisk together the sugar, eggs, flour, vanilla, and milk until smooth.
- Step 6: Pour the filling mixture into the prepared pie crust.
- Step 7: Bake in the preheated oven for 40-45 minutes or until the filling is set and lightly golden.
- Step 8: Remove from the oven and let it cool before slicing and serving.
Frequently Asked Questions
1. Can I make Hillbilly Pie in advance?
Yes, you can bake it a day ahead. Just store it in the refrigerator until ready to serve.
2. Can I substitute the milk in the filling?
Yes, almond milk or any other non-dairy milk can work as a substitute, but it may change the taste slightly.
3. What other fillings can I use?
You can experiment with different fruits like apples, berries, or even a chocolate filling.
4. How long can I store the leftover pie?
Leftovers can be stored in the refrigerator for up to 3-4 days.
5. Is this pie suitable for freezing?
Yes, you can freeze the baked pie. Wrap it tightly and it will last for about 2-3 months. Thaw it overnight in the fridge when ready to eat.
Conclusion
Hillbilly Pie, with its rich flavors and easy preparation, stands as a testament to comfort food at its finest. It’s a perfect dessert to cap off any meal or to bring joy to gatherings with friends and family. With simple ingredients, this Poor Man’s Pie is a delicious reminder that you don’t have to spend a fortune to create something truly delightful.