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Creamy Shrimp and Broccoli Alfredo Pasta

Before you dive into this scrumptious recipe, gather the following ingredients:

  • 8 oz fettuccine or linguine
  • 1 lb large shrimp, peeled and deveined
  • 1 tablespoon lemon juice
  • 2 cups broccoli florets
  • 2 tablespoons butter
  • 3 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 1 teaspoon red pepper flakes (optional)
  • Salt and black pepper, to taste
  • Chopped parsley or extra red pepper flakes, for garnish

Directions

Follow these easy steps to prepare your Creamy Shrimp & Broccoli Alfredo Pasta:

  • Step 1: Cook the Pasta – Boil salted water in a large pot. Add the fettuccine or linguine and cook until al dente. For the last 2 minutes, add the broccoli florets. Drain both and rinse with cold water. Set aside.
  • Step 2: Poach the Shrimp – Simmer 4 cups of water with the lemon juice and a pinch of salt. Add the shrimp and poach for 2-3 minutes until pink and opaque. Remove and set aside.
  • Step 3: Make the Alfredo Sauce – Melt butter in a large skillet over medium heat. Sauté the minced garlic for 1 minute until fragrant. Add the heavy cream and bring to a simmer. Stir in the grated Parmesan cheese and optional red pepper flakes. Season with salt and pepper. Simmer for 2-3 minutes until slightly thickened.
  • Step 4: Combine & Finish – Add the cooked pasta and broccoli to the sauce. Toss to coat. Gently fold in the poached shrimp and heat through for 1 minute over low heat.
  • Step 5: Serve Hot – Plate the pasta and garnish with extra Parmesan, chopped parsley, or red pepper flakes. Serve immediately for the best flavor!

Frequently Asked Questions

1. Can I use frozen shrimp?

Yes, frozen shrimp can be used. Just ensure they are thawed before cooking for even cooking.

2. What can I substitute for heavy cream?

You can use half-and-half or a mixture of milk and a little cornstarch for a lighter version.

3. Can I make this gluten-free?

Absolutely! Just swap the pasta for a gluten-free alternative and ensure other ingredients are gluten-free.

4. How do I store leftovers?

Store any leftovers in an airtight container in the fridge for up to 2 days. Reheat gently on the stove.

5. Can I add other vegetables?

Definitely! Feel free to incorporate other veggies like spinach, peas, or zucchini for added flavor and nutrition.

Conclusion

If you’re looking for a delicious yet simple dinner option, Creamy Shrimp & Broccoli Alfredo Pasta is the answer. This dish not only satisfies the taste buds but also nourishes the body with its wholesome ingredients. Enjoy this comforting meal with friends or family, or treat yourself to an indulgent weeknight dinner. With its quick preparation time and delightful flavors, it’s sure to become a favorite in your recipe repertoire!

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