Coconut Curry Shrimp
Gather these simple and flavorful ingredients for an unbeatable dish:
- 500g large shrimp, peeled and deveined
- 1 can (14 oz) coconut milk
- 1 large onion, chopped
- 2 cloves garlic, minced
- 1 tbsp fresh ginger, grated
- 2 tbsp curry powder
- 1 tsp ground turmeric
- 1 tsp ground cumin
- 1 tbsp fish sauce
- 1 tbsp lime juice
- 1 tbsp coconut oil
- 1 tbsp olive oil
- Salt and pepper, to taste
- Fresh cilantro, for garnish
- Lime wedges, for serving
- Cooked rice or naan bread, for serving
Directions
Follow these easy steps to create a delicious Coconut Curry Shrimp:
- Step 1: Heat the coconut oil and olive oil in a large pan over medium heat.
- Step 2: Sauté the chopped onion, minced garlic, and grated ginger until fragrant, about 2-3 minutes.
- Step 3: Add the curry powder, turmeric, and cumin, stirring for about 1 minute to release their flavor.
- Step 4: Pour in the coconut milk, fish sauce, and lime juice, and bring to a gentle simmer.
- Step 5: Add the shrimp to the pan and cook until they turn pink and are fully cooked, about 3-5 minutes.
- Step 6: Season with salt and pepper to taste, and stir well to combine.
- Step 7: Garnish with fresh cilantro and serve with rice or naan bread, along with lime wedges on the side. Enjoy!
FAQs
1. Can I use frozen shrimp?
Yes, just ensure they are thawed before cooking for even cooking.
2. How can I make this dish vegan?
Substitute shrimp with tofu or chickpeas and ensure the fish sauce is replaced with a vegan alternative.
3. Can I store leftovers? How long will it last?
Leftovers can be stored in an airtight container in the fridge for up to 2-3 days.
4. What can I serve with Coconut Curry Shrimp?
This dish pairs well with jasmine rice, basmati rice, or naan bread. You can also serve it with a fresh salad for a balanced meal.
5. Can I adjust the spice level?
Absolutely! You can increase or decrease the amount of curry powder and add more or fewer spices according to your preference.
Conclusion
Coconut Curry Shrimp is a delightful combination of flavors that will transport your taste buds to tropical shores. With its easy preparation and irresistible taste, this dish is sure to become a favorite in your household. Enjoy the creamy, spiced goodness of this quick recipe, perfect for any occasion!