Chicken and Stuffing Casserole
Here’s what you’ll need for the Chicken and Stuffing Casserole:
- 4 cups cooked chicken, shredded
- 1 can (10.5 oz) cream of chicken soup
- 1 cup chicken broth
- 1 cup sour cream
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried thyme
- 1/2 teaspoon black pepper
- 1 package (6 oz) stuffing mix
- 1/2 cup butter, melted
- 1 cup frozen mixed vegetables (peas, carrots, corn)
Directions
Follow these simple steps to create your Chicken and Stuffing Casserole:
- Step 1: Preheat your oven to 350°F (175°C).
- Step 2: In a large mixing bowl, combine the shredded chicken, cream of chicken soup, chicken broth, sour cream, garlic powder, onion powder, thyme, and black pepper. Mix well until all ingredients are combined.
- Step 3: In a separate bowl, combine the stuffing mix with the melted butter, stirring until the stuffing is evenly coated.
- Step 4: Spread the chicken mixture evenly in a greased 9×13 inch baking dish.
- Step 5: Sprinkle the frozen mixed vegetables over the chicken mixture, followed by an even layer of the stuffing mix on top.
- Step 6: Cover the baking dish with aluminum foil and bake for 30 minutes.
- Step 7: Remove the foil and bake for an additional 15-20 minutes, or until the stuffing is golden brown and the casserole is heated through.
Prep Time: 15 minutes | Cooking Time: 50 minutes | Total Time: 1 hour 5 minutes
FAQ
1. Can I use other types of meat instead of chicken?
Yes! You can substitute turkey or even a mix of different meats like ham for a unique flavor.
2. Is there a healthier alternative to cream of chicken soup?
Absolutely! You can use a homemade white sauce or a low-fat cream cheese mixture as a substitute.
3. How do I store leftovers?
Store any leftovers in an airtight container in the refrigerator for up to 3-4 days. It can be easily reheated in the microwave or oven.
4. Can I freeze this casserole?
Yes, you can prepare the casserole and freeze it before baking. Just ensure you thaw it in the fridge overnight and then bake according to the recipe instructions.
5. What side dishes pair well with this casserole?
Pair the casserole with a fresh green salad, steamed vegetables, or even garlic bread for a complete meal.
Conclusion
The Chicken and Stuffing Casserole is undeniably a crowd-pleaser that brings together ease, comfort, and flavor in every bite. Perfect for busy families and meal-prepping enthusiasts alike, this dish is sure to become a staple in your culinary repertoire. Whip it up for your next family dinner, and watch it quickly become a favorite!
