Chicken and Rice Casserole
Gather the following ingredients to make this delicious Chicken and Rice Casserole:
- 2 cups cooked chicken, shredded
- 1 cup long-grain white rice
- 2 cups chicken broth
- 1 cup cream of mushroom soup
- 1 cup frozen mixed vegetables (peas, carrots, corn)
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon dried thyme
- Salt and pepper to taste
- 1 cup shredded cheddar cheese
Directions
Follow these steps to prepare your Chicken and Rice Casserole:
- Step 1: Preheat your oven to 350°F (175°C).
- Step 2: In a large mixing bowl, combine the cooked chicken, rice, chicken broth, cream of mushroom soup, frozen mixed vegetables, chopped onion, minced garlic, paprika, thyme, salt, and pepper. Stir until everything is well mixed.
- Step 3: Transfer the mixture into a greased 9×13 inch baking dish, spreading it evenly.
- Step 4: Cover the dish tightly with aluminum foil and bake for 30 minutes.
- Step 5: After 30 minutes, remove the foil and sprinkle the shredded cheddar cheese over the top. Return the dish to the oven and bake for an additional 15-20 minutes, or until the cheese is melted and bubbly.
- Step 6: Let the casserole rest for a few minutes before serving.
Frequently Asked Questions
1. Can I make this casserole ahead of time?
Yes, you can prepare it a day in advance and refrigerate it. Just bake it when you’re ready to serve.
2. What type of chicken works best?
Cooked rotisserie chicken or leftover roasted chicken is ideal for this recipe.
3. Can I use brown rice instead of white rice?
Yes, but adjust the baking time since brown rice takes longer to cook.
4. Can I freeze Chicken and Rice Casserole?
Absolutely! Just ensure it is fully cooled before freezing. To reheat, thaw overnight in the fridge and then bake until heated through.
5. What can I substitute for cream of mushroom soup?
You can use cream of chicken soup or homemade white sauce as alternatives.
Conclusion
Chicken and Rice Casserole is a classic, comforting dish that’s easy to prepare and perfect for busy weeknights. With simple ingredients and straightforward steps, you can whip up a meal that’s sure to please everyone at the table. Try it out, explore your variations, and enjoy the warmth it brings to your dinner table!
