Butter Bars
Here’s what you’ll need to make these delectable butter bars:
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 teaspoon baking powder
- 1 teaspoon salt
- 2 large eggs
- 1 cup unsalted butter, room temperature
Directions
Follow these steps to whip up your butter bars:
- Step 1: Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- Step 2: In a large bowl, cream together the room temperature butter and granulated sugar until light and fluffy.
- Step 3: Add eggs one at a time, beating well after each addition.
- Step 4: In a separate bowl, whisk together the flour, baking powder, and salt.
- Step 5: Gradually add the dry ingredients to the butter mixture and mix until just combined.
- Step 6: Spread the batter evenly into the prepared baking pan.
- Step 7: Bake in the preheated oven for 20-25 minutes, or until the edges are lightly golden and a toothpick inserted into the center comes out clean.
- Step 8: Allow to cool in the pan before slicing into squares.
FAQs
1. Can I freeze butter bars?
Yes, you can freeze butter bars. Wrap them tightly in plastic wrap and place them in an airtight container. They will last in the freezer for up to 3 months.
2. Can I use a different type of flour?
You can experiment with almond flour or coconut flour, but be aware that this will change the texture and flavor of the bars.
3. How can I make my butter bars more flavorful?
Add vanilla extract, almond extract, or lemon zest to the batter for an extra boost of flavor. Chocolate chips or nuts make excellent mix-ins as well.
4. What can I do if my butter bars are too dry?
If your bars turn out dry, consider reducing the baking time, and ensure not to overmix the batter. Incorporating a fat like cream cheese can also help maintain moisture.
5. Can I make these bars without eggs?
You can substitute eggs with applesauce, mashed bananas, or a commercial egg replacement to make them vegan-friendly.
Conclusion
Making butter bars from scratch is not only delicious but also a fun and straightforward baking project. With minimal ingredients and effort, you can create a sweet treat that friends and family will love. So preheat your oven and gather your ingredients—the gooey goodness of homemade butter bars is just a few steps away!
