Air Fryer Pepperoni Roll
If you love pizza night, but want something quicker, crispier, and just as delicious, then Air Fryer Pepperoni Rolls are about to become your new obsession! These golden, cheesy, and slightly crispy rolls are packed with melty cheese, savory pepperoni, and a perfectly seasoned crust—all made in a fraction of the time thanks to the air fryer. Trust me, these are a game-changer!
Why You’ll Love Air Fryer Pepperoni Rolls
Quick & Easy No need to wait for the oven to preheat—these are ready in minutes!
Crispy & Cheesy The air fryer creates the perfect golden crust, while the inside stays gooey and delicious.
Great for Snacking Perfect for game nights, lunchboxes, or even a midnight snack.
Customizable Swap the pepperoni for ham, sausage, or even veggies!
Crowd-Pleasing Who doesn’t love pepperoni and cheese wrapped in a warm, crispy roll? These disappear FAST!
Ingredients
Ingredients in Air Fryer Pepperoni Rolls
Simple ingredients, but BIG flavor—here’s what you’ll need:
Pizza Dough The base of these rolls—soft, chewy, and perfect for holding all the cheesy goodness.
Pepperoni Slices The star ingredient! Choose your favorite brand for maximum flavor.
Mozzarella Cheese Melty, stretchy, and essential for that classic pizza-like taste.
Butter Brushed on top for a golden, crispy finish.
Garlic Powder Adds a subtle garlicky kick to every bite.
Italian Seasoning A sprinkle of this brings out all the best flavors.
Parmesan Cheese For extra cheesy goodness and a touch of saltiness.
Instructions
Let’s dive into the steps to make these crispy, cheesy rolls:
Roll Out the Dough
On a lightly floured surface, roll out your pizza dough into a rectangle.
Add the Fillings
Layer pepperoni slices evenly over the dough, then sprinkle generously with mozzarella cheese.
Roll It Up
Starting from one side, tightly roll the dough into a log. Pinch the edges to seal.
Slice into Rolls
Using a sharp knife, cut the roll into equal-sized pieces (about 1-inch thick).
Brush with Butter & Season
Melt butter and mix it with garlic powder and Italian seasoning. Brush over the tops of each roll, then sprinkle with Parmesan cheese.
Air Fry to Perfection
Place the rolls in a single layer in the air fryer basket. Cook at 375°F (190°C) for 8-10 minutes or until golden brown and crispy.
Serve and Enjoy
Let the rolls cool for a couple of minutes, then serve with your favorite marinara or ranch dip. Enjoy every cheesy, crispy bite!
Nutrition Facts
Servings: 6
Calories per serving: 210
Preparation Time
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
How to Serve Air Fryer Pepperoni Rolls
These rolls are amazing on their own, but here are some ideas to take them to the next level:
- Serve with warm marinara sauce for dipping.
- Pair with a side salad for a quick lunch or dinner.
- Make it extra cheesy by adding more mozzarella on top before air frying.
- Add a side of garlic butter for dipping—because, why not?
Additional Tips
- Don’t overcrowd the air fryer! Cook in batches if needed.
- For extra crispiness, brush rolls with butter halfway through cooking.
- Use pre-made crescent roll dough for an even quicker version!
- Store leftovers in an airtight container and reheat in the air fryer for a few minutes.
- Want a spicy kick? Add crushed red pepper flakes inside the rolls.
FAQ’s
1. Can I make these ahead of time?
Yes! Assemble them, store in the fridge, and air fry when ready.
2. Can I use store-bought pizza dough?
Absolutely! Store-bought dough makes this recipe super quick and easy.
3. Can I freeze them?
Yes! Freeze before air frying, then cook straight from frozen (just add 2-3 extra minutes).
4. How do I prevent them from sticking to the air fryer?
Spray the basket with non-stick spray or use parchment paper.
5. What other fillings can I use?
Try ham, cooked sausage, mushrooms, or even jalapeños for variety!
6. Do I have to use mozzarella?
Nope! Cheddar, provolone, or a blend of cheeses works great too.
7. How do I keep them from unrolling in the air fryer?
Pinch the edges tightly and place the rolls seam-side down.
8. Can I bake these instead?
Yes! Bake at 375°F (190°C) for 15-18 minutes until golden brown.
9. What dipping sauces go best with these?
Marinara, ranch, garlic butter, or even honey mustard are all great options!
10. How do I make them extra crispy?
Brush the tops with a little extra butter or olive oil before air frying.
Conclusion
These Air Fryer Pepperoni Rolls are the ultimate quick, crispy, cheesy snack that everyone will love! Whether you’re making them for a party, game night, or just because you’re craving something delicious, they’re fast, easy, and ridiculously tasty. Make a batch today—you won’t regret it!
PrintAir Fryer Pepperoni Roll
This Air Fryer Pepperoni Roll is a quick and delicious snack made with golden, crispy dough wrapped around melted cheese and savory pepperoni. Perfect as an appetizer, lunch, or game-day treat!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Appetizer, Snack
- Method: Air Fryer
- Cuisine: American, Italian
Ingredients
– 1 can refrigerated pizza dough
– 1/2 cup pizza sauce (optional for dipping)
– 20-24 slices pepperoni
– 1 cup shredded mozzarella cheese
– 1/2 teaspoon garlic powder
– 1/2 teaspoon Italian seasoning
– 1 tablespoon butter, melted
– 1 tablespoon grated Parmesan cheese
Instructions
1. Roll out the pizza dough into a rectangle on a lightly floured surface.
2. Evenly spread the shredded mozzarella and arrange the pepperoni slices over the dough.
3. Roll the dough tightly from one end to the other, forming a log.
4. Slice into 1-inch rolls and place them in the air fryer basket, leaving space between each.
5. Brush the tops with melted butter and sprinkle with garlic powder, Italian seasoning, and Parmesan cheese.
6. Air fry at 350°F (175°C) for 8-10 minutes until golden brown and crispy.
7. Serve warm with pizza sauce for dipping.
Notes
– For extra crispiness, flip the rolls halfway through cooking.
– Experiment with different cheeses like provolone or cheddar for added flavor.
– Store leftovers in an airtight container and reheat in the air fryer for a few minutes.
Nutrition
- Serving Size: 2 rolls
- Calories: 220 kcal
- Sugar: 2g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 25mg
