Baked Potatoes with Garlic and Butter
Here’s what you’ll need to whip up these delicious baked potatoes:
- 4 large russet potatoes (approximately 200g each)
- 4 tablespoons butter (about 56g)
- 4 cloves garlic, minced
- Salt and pepper to taste
Directions
Follow these easy steps to create your baked potatoes with garlic and butter:
- Step 1: Preheat your oven to 425°F (220°C). This high temperature ensures crispy skin.
- Step 2: Wash and scrub the potatoes thoroughly under running water to remove any dirt.
- Step 3: Use a fork to poke several holes in each potato. This allows steam to escape during baking.
- Step 4: Rub the potatoes with a small amount of olive oil and sprinkle them with salt.
- Step 5: Place the potatoes directly on the oven rack and bake for 45-60 minutes, or until they are tender and the skin is crisp.
- Step 6: Meanwhile, in a small saucepan over medium heat, melt the butter and add the minced garlic. Cook until fragrant but not browned (about 3-4 minutes).
- Step 7: Once the potatoes are done, carefully remove them from the oven. Let them cool slightly before making a slit down the center of each potato.
- Step 8: Gently press the ends of the potatoes to open them up, then drizzle with the garlic butter mixture.
- Step 9: Season with salt and pepper to taste and serve hot.
Frequently Asked Questions
1. Can I use other types of potatoes?
Yes, you can use Yukon gold or red potatoes, but russets are preferred for their fluffy texture.
2. Can I make this recipe ahead of time?
While baked potatoes are best served fresh, you can prepare the garlic butter ahead and store it in the fridge for up to a week.
3. What can I serve with baked potatoes?
These potatoes pair well with grilled chicken, steak, or a fresh salad for a complete meal.
4. Can I add toppings?
Absolutely! Sour cream, cheese, chives, or bacon bits make great toppings.
5. How do I store leftovers?
Store any leftover baked potatoes in an airtight container in the fridge for up to 3 days. Reheat in the microwave or oven.
Conclusion
Baked potatoes with garlic and butter are the ultimate comfort food that’s both simple and delicious. With basic ingredients and straightforward steps, you can prepare a meal that impresses anyone at your table. Revitalize your dinner routine by giving this recipe a try, and don’t forget to follow my blog for more mouthwatering recipes like this!
